CHRISTMAS Eve 2017
24th DEC, 2017

3,600 BAHT++/GUEST

 

MENU
Glass of sparking wine/Guest
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Yellow fin tuna
Pickled mushroom, baby artichoke, mango
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Tuscan roast vegetable soup
Sun dried tomato fritter, pesto

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River prawn & Sea scallop
English pea, Julienne vegetables, herb oil

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Lamp shoulder & Sweetbreads
Roaast shallot puree, pumpkin gnocchi, cherry tomato

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Gateau opera
Layered chocolate & coffee cake, vanilla ice cream

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Tea coffee & mince pies

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21.00 Hrs. Christmas carols

Vegetarian menu available

Booking

Tel
: 076-333568 Or
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